In the warm, bustling kitchen of a busy family home, there’s nothing quite like the inviting scent of a pot simmering with Lasagna Soup. This beloved recipe, cherished in many households, has transformed dinnertime into a cozy gathering. In a delightful twist, it captures the essence of traditional lasagna, delivering all its hearty, cheesy charm in a simple bowl of soup, without the hours of preparation.
Perfect for those bustling weeknights, this dish encourages eager family members to come together at the dinner table and indulge in the delightful mixture of flavors and aromas. Not only does it evoke the classic Italian comfort, but it also offers a time-saving solution, seamlessly fitting into the rhythm of everyday life. As David, the culinary mind behind RecipesFather.com, often shares, this practical and comforting recipe is what makes his family dining experiences so memorable.
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Why Your Family Will Love This Simple Lasagna Soup
Lasagna Soup takes the classic Italian lasagna and simplifies it to fit the needs of busy families. By turning this beloved dish into a soup, it retains all the cherished flavors while making mealtime efficient and enjoyable for everyone involved.
All the Flavor Without the Work
This easy lasagna soup recipe draws families to the table due to its comforting nature and simplicity. Without the elaborate layering and extensive preparation of traditional lasagna, this soup provides the same hearty, cheesy goodness that everyone loves. The ease of preparation makes it manageable even during the busiest weeknights. Families will appreciate the time-saving benefits as they enjoy a delicious, home-cooked meal.
Pro Tip: When you’re really short on time, prep the ground beef mixture a day ahead and refrigerate it. Then, just heat it up, add broth and noodles for a 15-minute dinner your family will think you spent hours making!
A Hearty One-Pot Wonder
Lasagna soup is a one-pot wonder, meaning less cleanup and more time to enjoy with loved ones. This method not only saves time spent scrubbing dishes but also ensures that the entire family can relish a wholesome meal together. The recipe produces ample portions, making it ideal for hungry families seeking warmth and satisfaction.
Leftovers can effortlessly fill kids’ lunch boxes, offering an extended meal solution that capitalizes on the soup’s versatility. Consider pairing with a simple garlic bread or salad for a complete dining experience.
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Homemade Lasagna Soup: Cozy Italian Comfort for Busy Families
- Total Time: 35 minutes
- Yield: 8 servings 1x
Description
A cozy Italian-inspired lasagna soup made in one pot with hearty beef, tomatoes, and tender noodles, topped with a creamy dollop of ricotta and Parmesan. It’s everything you love about lasagna in comforting soup form.
Ingredients
1 pound lean ground beef
1 cup diced onion
3 garlic cloves, minced
2 (14.5 ounce) cans diced tomatoes, undrained
1 (8 ounce) can tomato sauce
1/4 cup tomato paste
4 cups low sodium beef broth
2 teaspoons Italian seasoning
6 uncooked lasagna noodles, broken into 1 1/2 inch pieces
8 ounces ricotta cheese
1/2 cup grated Parmesan cheese
1/4 teaspoon salt
Instructions
1. In a large Dutch oven or saucepan, brown the ground beef and onion over medium-high heat.
2. Add the minced garlic and cook for 30-60 seconds until fragrant. Drain any excess grease.
3. Stir in the diced tomatoes, tomato sauce, tomato paste, beef broth, and Italian seasoning.
4. Bring to a boil and add in the broken lasagna noodles.
5. Reduce heat slightly and simmer for about 10 minutes, or until noodles are tender.
6. Season with salt and pepper to taste.
7. In a small bowl, combine ricotta, Parmesan, and 1/4 teaspoon salt to make the cheese topping.
8. Ladle soup into bowls and top each with a generous spoonful of the ricotta mixture.
9. Garnish with chopped parsley or basil if desired and serve immediately.
10. Refrigerate leftovers in an airtight container and reheat with a splash of broth if needed.
Notes
For best texture, consider cooking noodles separately if making ahead.
Feel free to substitute ground Italian sausage or chicken.
Use any small pasta if lasagna noodles aren’t available — about 2 1/2 cups.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl
- Calories: 375
- Sugar: 4g
- Sodium: 964mg
- Fat: 19g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 1g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 84mg
Ingredients and Preparation
Creating Lasagna Soup requires straightforward preparation with ingredients that are likely already in your pantry. This accessibility ensures that families can whip up this meal without additional shopping stress.
Ingredients List
This simple lasagna soup is composed of quality pantry staples. With ingredients sourced from typical family kitchens, the recipe remains budget-friendly and accessible. Below are the components needed to prepare this comforting meal:
- 1 pound lean ground beef (substitute Italian sausage if desired)
- 1 cup diced onion
- 3 garlic cloves, minced
- 2 (14.5 ounce) cans diced tomatoes, undrained
- 1 (8 ounce) can tomato sauce
- 1/4 cup tomato paste
- 4 cups (32 ounces) low sodium beef broth (chicken broth can be substituted)
- 2 teaspoons Italian seasoning
- 6 uncooked lasagna noodles, broken into 1 1/2 inch pieces (about 6-8 ounces; see Note)
Cheese Topping:
- 8 ounces (1 cup) ricotta cheese
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon salt
Equipment You’ll Need
A Dutch oven or large pot is all you need to bring this cozy meal to life. Its thick walls evenly distribute heat, making it ideal for simmering soups. These kitchen essentials ensure that delicious, hearty soups can be accomplished without specialized equipment.
Did You Know? The Dutch oven’s thick walls help distribute heat evenly, making it perfect for soups that need to simmer without burning. If you don’t have one, any large, heavy-bottomed pot will work just fine for your family meal!
Step-by-Step Lasagna Soup Recipe
Prepare to delight your family with this simple yet flavorful lasagna soup recipe. Follow the steps below for a dinner that’s sure to become a staple in your home.
Preparing the Savory Base
Begin with a savory base that lays the foundation of flavor for the entire dish. Here you will brown the meat, sauté onions, and garlic, each step adding depth to the soup. It’s important to achieve proper browning of the ground beef.
- In a large Dutch oven or saucepan, brown the beef and onion over medium-high heat. Let the warmth coax out the rich flavors that form the soul of this soup.
- Add minced garlic and cook for about 30 to 60 seconds. The aroma should rise, marking the key to a hearty base.
Mistake to Avoid: Don’t rush the browning process for your ground beef! Taking an extra 2 to 3 minutes to get a nice caramelization adds tremendous depth of flavor that your family will notice in the finished soup.
Adding the Soup Elements
With your flavor base prepared, it’s time to build the soup by adding tomato products, broth, seasonings, and pasta. This step invites the soup to simmer, releasing an aroma that fills the home.
- Stir in undrained diced tomatoes, tomato sauce, and tomato paste. These ingredients combine to create the rich tomato base typical of lasagna.
- Heat the soup to a gentle boil before adding the lasagna noodles. Allow them to cook for about 10 minutes until they are tender. Be sure to taste and season with salt and pepper as necessary.
The fusion of textures and flavors transforms the pot into a velvety symphony ideal for sharing during dinner. Now, it’s time to prepare the signature cheese topping which will further enrich the soup with creamy goodness.
The Perfect Cheesy Topping
A quintessential element of our lasagna soup lies in the irresistible ricotta-Parmesan topping. By mixing together creamy ricotta with rich Parmesan and a hint of seasoning, you’ll take this comforting soup to the next level for your family. This topping gives it a resemblance to the traditional lasagna that families adore, making everyone eager to dive in.
Making the Cheese Mixture
To create this mouthwatering cheese blend, simply combine ricotta, grated Parmesan, and a pinch of salt in a small bowl. Stir until smooth and creamy, then set aside until the soup is ready to be served. This delightful dollop will melt gently into the soup, providing a luscious texture and that cherished cheesy flavor without the hassle of layering noodles and sauce.
Serving Suggestions
When it comes to serving, ladle your lasagna soup into deep bowls and top with a generous scoop of the cheese mixture. Add a scattering of fresh herbs like basil or parsley for a pop of color and freshness. Pair this dish with a warm side of garlic bread or a crisp green salad for a complete family meal.
Encourage everyone to gather round, scoop into their bowls, and enjoy the warmth and togetherness that this meal naturally brings. Additionally, consider pairing our cozy lasagna soup with this Italian Herb and Cheese Bread for a truly comforting dinner.
Comparison Table: Lasagna vs. Lasagna Soup
Here’s a simple comparison to showcase why this lasagna soup recipe is perfect for your weeknight dinners:
| Aspect | Traditional Lasagna | Lasagna Soup |
|---|---|---|
| Prep Time | 1-2 hours | 35 minutes |
| Cooking Equipment | Multiple pots and pans | One pot (Dutch oven) |
| Layers | Multiple baking layers | Single-layer, all-in-one soup base |
| Meal Versatility | Primarily a single meal | Great for dinner and lunch leftovers |
| Family Appeal | Classic favorite | New spin with familiar flavors |
Family-Friendly Tips
Making a dish that pleases every family member can be daunting, especially with picky eaters in the mix. But this lasagna soup can be customized with ease.
Adjustments for Picky Eaters
For children who might be selective, separate soup components like cheese, noodles, and broth. Serve them individually so children can choose their favorites. Consider mild-flavored pasta, or skip certain ingredients if your child is sensitive to specific tastes or textures. You can even frame this soup as a fun “deconstructed” lasagna bowl.
Making It a Complete Family Meal
To ensure this meal satisfies everyone’s hunger, consider doubling the soup recipe to enjoy leftovers for lunch the next day. Add a side of simple roasted vegetables, or a creamy baked mac and cheese for an extra touch of comfort. Remember, leftovers like this can be packed into thermoses for a warm, delicious school lunch that kids will love.
Budget & Time Savers
Creating meals on a budget without sacrificing taste and nutrition is a priority for any home cook. Here are some practical tips to keep your lasagna soup both economical and time-efficient.
Money-Saving Ingredient Swaps
Swap out expensive ingredients for budget-friendly alternatives. For instance, use ground turkey or even lentils in place of beef for a more cost-effective and lighter meal. Opt for pantry staples like dried herbs, or store-brand tomato products to cut back on costs without reducing the flavor.
Make-Ahead and Freezer Instructions
Consider prepping this soup in advance for ultimate convenience. Cook the ground meat and onion base ahead, or boil the lasagna noodles separately to prevent them from soaking up the soup broth over time. Store the cooled soup in airtight containers; it’ll keep well in the refrigerator for 3–4 days, or for up to 3 months when frozen.
To freeze successfully, cool completely, transfer to freezer-safe containers, and leave some space for expansion. Reheat gently on the stove, adjusting the broth as needed.
Nutritional Breakdown Table
For those mindful of nutritional content but not interested in counting macros, here’s a quick glance at what this hearty soup offers:
| Nutrient | Per Serving (1 bowl) |
|---|---|
| Calories | 375 |
| Carbohydrates | 22g |
| Protein | 29g |
| Fat | 19g |
| Saturated Fat | 9g |
| Fiber | 2g |
| Sodium | 964mg |
Delicious Variations to Keep It Fresh
This lasagna soup can be remade countless times with different twists, keeping family meals exciting and packed with flavor.
Simple Ingredient Swaps
Transform this dish by exploring different proteins or pasta. Try turkey or chicken in place of beef. For a vegetarian twist, include mushrooms or zucchini instead of meat. Toy with pasta shapes; penne or even cheesy tortellini can be delightful swaps that preserve the soup’s comforting appeal.
Seasonal Adaptations
Celebrate different seasons by incorporating seasonal produce. Add fresh spinach in the spring or roasted butternut squash come autumn. Winter months call for hearty root vegetables, while summer can welcome fresh tomatoes and basil. Experiment with these additions to keep this beloved dish vibrant all year long.
Find simple, comforting recipes made for busy families by connecting with us on Facebook, saving meal ideas on Pinterest, and exploring practical cooking tips on Medium. Each space is designed to make weeknight dinners and everyday meals easier, more affordable, and truly family-friendly.
FAQs About Homemade Lasagna Soup
Can I make this easy lasagna soup recipe in advance for a family gathering?
Yes, you can prepare this lasagna soup a day ahead. Simply make the base minus the noodles, and refrigerate. Add the cooked noodles before serving to maintain texture.
How do I adapt this one-pot lasagna soup for my slow cooker?
To make this soup in a slow cooker, brown the beef and onion first, then transfer to the slow cooker. Add all other ingredients except the pasta. Cook on low for 6-8 hours, adding the pasta in the last hour.
What’s the best way to pack leftover lasagna soup in kids’ lunch boxes?
For school lunch boxes, pack cooled lasagna soup in a thermos to keep it warm. Include a side of bread or a favorite fruit for a balanced meal.
Can I make a vegetarian version of this hearty lasagna soup?
Absolutely! Replace the ground beef with your favorite vegetables like mushrooms or lentils, and use vegetable broth instead of beef broth for a vegetarian twist.
How do I adjust this cheesy lasagna soup recipe for a larger crowd?
Simply double all the ingredients to make this soup for a crowd. Use a larger pot to ensure even cooking, and consider serving with plenty of sides.
Conclusion: Bring the Comfort of Lasagna Soup to Your Family Table
Homemade Lasagna Soup is a delightful addition to your family’s culinary repertoire, marrying the flavors of a beloved classic with modern-day ease and practicality. This dish embodies the essence of warm family meals with its rich aromas and hearty ingredients that bring everyone together joyfully.
Try it this week to see how it warms both the heart and the soul, transitioning from a simple soup to a staple full of cherished memories. Share your experience in the comments below; we’d love to hear your unique variations or family stories connected to your lasagna soup journey!
Disclaimer:
The information provided in this article is intended for general informational purposes only. It is not meant to substitute for professional dietary or nutritional advice. Please consult a qualified professional before making any significant changes to your diet or recipes.